Our lightest espresso, Arboretum is a celebration of nature and origin. It changes regularly to reflect the freshest and most interesting coffees that we can find and may take the form of a harmonious blend or a stunning single estate. Sweet and vibrant in milk, bright and juicy when drunk black, Arboretum is a coffee for the curious and the bold.
Blend details:
Farm: El Paraiso, Tarqui, Huila, Colombia
Process: Washed
Variety: Colombia, Caturra & Castillo arabica.
Altitude: 1750-1850m
William Montoya Vasquez.
Farm: La Huella, Panama
Process: Red honey processed
Variety: Colombia, Caturra & Castillo arabica.
Altitude: 1750-1850m
Processed by Pedro Moss & La Huella, Café de Panama.
Farm: Finca Loma Pacha, Chalatenango, El Salvador
Process: Natural
Variety: Pacas arabica.
Altitude: 1450m
Citrus, crisp red fruit, sweet & floral