Dark yet bright, Crow Tree is a rarity amongst speciality coffees. Top quality, high altitude Arabicas are more commonly left light but we felt that this only tells half their story. By using the cleanest available green coffee we are able to roast darker to develop bold yet defined flavours that match those found in the very best single estate chocolate.
Crow Tree utilises coffees sourced from farms closely involved with the Café Femenino Project. This ground-breaking organisation supports women farmers and producers in what can be a challenging and male-dominated industry.
Farm: Asproagro Community, Kanaris, Lambayeque, Peru
Variety: Various arabicas
Altitude: 1400m +
Café Femenino. Women producers of Asproagro. CECANOR co-op.
Finca La Guadalupe, La Labor, Ocotepeque, Honduras
Variety: Bourbon & Catuai arabicas
Produced by Selin Recinos Jr. A member of COCAFELOL.
El Jordan, Planadas, Tolima, Colombia
Variety: Catura, Colombia & Castillo arabicas
Producers of the MAZICO association.
Dark Chocolate with a hint of red berries